a D&D London restaurant

Recipes

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Recipe for Valentine’s success

Three top chefs create a foolproof menu for a romantic night in

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Berry sweet mulled wine

This mulled wine recipe from Coq d’Argent will warm you up inside and out

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Fresh octopus with edible flowers

Mickael Weiss from Coq d’Argent shares a delicious light recipe

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Charlottes aux fraises

Delicious strawberry desserts from Mickael Weiss at Coq d’Argent

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Roast langoustines & black truffle

A light vichyssoise finishes this dish from Mickael Weiss at Coq d’Argent

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Smoked salmon rillette

The ideal Sunday lunch starter from Coq d’Argent’s head chef

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Mulled wine with a kick of chilli

A recipe from City restaurant Coq d’Argent

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Almond & cacao crusted venison

A rich and warming winter-warmer from Mickael Weiss at Coq D'Argent

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