Coq d’Argent Bar & Grill is a relaxed meeting spot for friends and colleagues in Bank, in the City. The Grill @ CdA serves a variety of CdA classics, from salads to meat dishes, while the bar, famed for its cocktails, is a destination in its own right.

The cocktail list is inspired by 1920s Paris with creations such as the Parisienne, made with Hendricks gin infused with dry herbs, St Germain elderflower liqueur, white grapes, lemon juice, egg white, topped with soda and finished with a dash of Absinthe, or La Belle Epoque, featuring Cointreau mixed with Aperol, grapefruit juice, homemade star anise syrup and topped with Champagne. These sit alongside French classics such as the Sidecar; French Blonde; French 75 and French Martini.
In addition, Head Chef Damien Rigollet is serving an array of delicious bar snacks or ‘Collations’, including French artisanal charcuterie board with cornichons and fresh bread; Langoustines; Escargots with garlic and parsley butter or Mini Croques Monsieur.

The Grill menu is served from 11.30am – 3pm (reservations required)

Bar evening snacks are available from 5.30pm (no reservations required)