A ROOFTOP OASIS IN THE CITY
Experience understated luxury just a short stroll from Bank Station. Executive Chef Damien Rigollet dishes up exquisite French cuisine, with approachable service and unbeatable views. From weekday breakfast, to corporate lunches, elegant dinners or bespoke private events.
LA FORMULE EXPRESS LUNCH IN 30 MINUTES
The perfect lunch just a short stroll from Bank Station. Our express menu includes a juicy steak, pomme frites and a creme caramel dessert for £19. Available Monday to Saturday 12pm to 2.45pm.
TRUFFLE TASTING MENU
One of our favourite times of the year is Truffle Season! Chef Damien has designed a limited edition truffle tasting menu to celebrate, with six delectable courses and premium wine pairings.
Launching October 14th, 2024. Only while truffle supplies last!
AUTUMN SET MENU DINING £35
Escape to our rooftop garden oasis for a taste of Paris just two minutes from Bank Station. All autumn, indulge in two courses for £35 or three for £40. Available Fridays, Saturdays and Mondays. Savor classic French dishes like morel mushroom risotto and pan-fried sea bream with parsnip purée and beurre blanc.
BLUEBIRD IN THE SKY POP UP
A little slice of Chelsea has arrived in Bank in the form of a vintage garage pop up. Park up on our Cadillac sofa, order a pint from Bluebird Bar or try one of our three limited edition cocktails – the bestsellers from Bluebird Chelsea’s much-loved bar menu. Complete with live DJ every Friday from 5pm to 9pm.
SUNDAY ROAST WITH A VIEW
Savour the perfect Sunday at Coq d’Argent with our exquisite Sunday Roasts.
Choose from 40-day dry-aged sirloin, leg of lamb, or corn-fed chicken, all served with classic trimmings. Enjoy two courses for £30 or three for £35, paired with selections from our LOVE WINE menu.
PRIVATE DINING, GROUPS & EVENTS
Coq d'Argent offers a versatile selection of private event spaces perfect for any occasion. Whether you're planning a corporate event, a wedding, or an intimate gathering, the venue provides exclusive hire options for its restaurant, bar, terraces, and garden. With capacities ranging from 2 to 400 guests, each space can be tailored to your needs, offering everything from elegant dining experiences to lively standing receptions. The dedicated Event Manager ensures every detail is meticulously planned, from menu selections to AV needs, making Coq d'Argent an exceptional choice for your next event.
