WHEN: 01-01-1970


Sunshine calls for luxe outdoor terracesrefreshing Rosé cocktails and all your favourite Classique dishes.

Come celebrate the summer season with us, as we allow you to escape the hustle and bustle of the city and step into our French Riviera inspired terrace. 

We have partnered with Mirabeau Rosé to give you a bespoke cocktail and drinks menu, alongside an indulgent Summer Set Menu, available to dine Monday to Saturday 12:00pm-3:00pm and 5:30pm-6:30pm for up to 6 guests.

Indulge in our signature dishes, such as the classic Burrata, featuring Rhone-alps grown tomatoes, basil pesto, and black olive oil, or the flavorful Pan-Fried Sea Bass accompanied by ratatouille, pesto, and mango salsa, as you enjoy the captivating ambience of our rooftop garden during golden hour spells.

Be sure to tuck into Executive Head Chef Damien’s bespoke Mirabeau Rosé dessert; the Rose pamplemousse, including Mirabeau Rosé sorbet, pink grapefruit, bergamot curd, confit orange cake & hazelnut.