WHEN: 01-01-1970

Indulge yourself in luxury this autumn with our six-course Truffle Tasting Menu. Championing both black and Alba white truffles, Executive Head Chef, Damien Rigollet has created a decadent six-course menu with a premium wine pairing upgrade available.

Our Truffle Tasting Menu is available from Monday 16th October.

Upgrade your meal with our premium wine pairing for an additional £85 per person.

Truffle Tasting Menu | Six courses £120

Available for lunch, Monday to Friday from 12pm-1.30pm and dinner, Monday to Saturday from 5.30pm-8pm. The whole table must order the Truffle Tasting Menu. Note, menu cannot be adjusted.