WHEN: 01-05-2017 TO 30-06-2017


Spring has well and truly sprung and we are celebrating by giving ourselves a floral makeover as part of D&D London’s Blossom City campaign!

We have created a new Vegan set menu to celebrate the start of Spring, including dishes like Green asparagus, spring black truffles, pansy flowers and vierge sauce or Ratatouille risotto, basil pesto, dry black olive, flowers. Enjoy two courses at £29.50 and three courses at £34.50!


We have also partnered up with Moet to create some refreshing cocktails during our Flower Hour, that you can enjoy at our Bar and Rooftop Terrace.